Maria Bradford’s determination to push boundaries has been rewarded with an extraordinary run of accolades: a Bib Gourmand in February, Michelin’s Opening of the Year award just a week later and now, a thoroughly well-deserved Catey.
July 7th, 2026
Maria Bradford’s determination to push boundaries has been rewarded with an extraordinary run of accolades: a Bib Gourmand in February, Michelin’s Opening of the Year award just a week later and now, a thoroughly well-deserved Catey.