Our book.
Discover the bold, vibrant flavours of Sierra Leone through Sweet Salone, Maria Bradford’s debut cookbook.
As a small country on the west coast of Africa, Sierra Leone has, throughout its history, always embraced diversity – and this willingness to discover and grow has shaped its rich food culture. Forged by its history, people, and place, the cuisine is utterly unique.
Maria Bradford’s recipes, inspired by her grandmother’s cooking, seek to recreate the traditional meals of her childhood, introducing delicious Afro-fusion dishes and flavours.
Characterised by key ingredients including tamarind, beans, sesame seeds, mango, chilli and pineapple, Maria creates dishes that are vibrant, memorable and full of soul. She also shares the story of the cuisine and the people, shedding light on everyday life through exclusive location photography.
Through her evocative writing and innovative dishes that draw on tradition with contemporary influences, Maria’s Sweet Salone is a stunning culinary exploration of recipes and a culture unmatched anywhere in the world.
Available to buy from the restaurant (signed copies available) £30.00